Department of Water and Agricultural Resource Management: Recent submissions
Now showing items 21-40 of 73
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(University of Embu, 2017-04)Kenya is a water scarce country. Over time the struggle for water and its resources has increased leading to water shortages and increased tariffs. This is majorly attributed to climate change which has depleted some of ...
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(University of Embu, 2019)Vermicomposts are organic materials broken down by interactions between micro-organisms and earthworms in a mesophilic process to produce fully stabilized organic soil amendments with low C: N ratios. The objectives of ...
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(University of Embu, 2019)The African nightshade vegetable is increasingly becoming an important leafy vegetable in Kenya but the overwhelming consumer demand has not been satisfied as a result of low yields as occasioned by lack of fertilizer ...
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(University of Embu, 2017)Use of urban kitchen gardens have been on the rise among some urban households. Their use has been promoted to curb the food insecurity in the urban areas. The use of kitchen gardens is rising especially in the urban ...
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(University of Embu, 2019)For over four years, the residents of Mbeere North Sub County used to survive on relief food, and majority of them had to work as casual laborers in order to earn a living for the basic human needs. However, with some ...
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(University of Embu, 2019)Amaranth is one of the commonly cultivated indigenous vegetable in Kenya especially among the rural dwellers. It is said to contain about 6% of the total land under vegetable cultivation annually. This genus consists of ...
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(University of Embu, 2017)Tomato production is of great economic value to people of Karie, Mwea, Kirinyaga County as many farmers have focused in tomato production to earn their living. Tomatoes in Karie are attacked by various pest such as ...
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(University of Embu, 2019)Hardening-off refers to a process where nursery plants are gradually introduced to environmental conditions that are similar to the ones they are expected to encounter in the field when they are transplanted. Hardening-off ...
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(University of Embu, 2019)Spinach (Spinacia oleracea) is a perennial vine food in the tropics where it is widely used as a leafy vegetable. There has been inadequate information on organic spinach production with the use ...
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Identification of the Best Legume for Maize (Zea mays L.) Intercrop for Improved Maize Productivity (University of Embu, 2017)Smallholder farmers are the most important food security stakeholders in Sub-Saharan Africa, who majorly practice subsistence agriculture associated with low crop productivity due to the soil nutrients depletion. Most ...
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(University of Embu, 2019)Maintaining healthy soil is critical to ensuring healthy crops and high yields. However, most soils in Kenya are depleted of core nutrients due to poor farming practices. To improve soil health, there is need to add ...
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(University of Embu, 2019)Coffee is one of the most important cash crops in the country and is a major source of foreign income. Despite the increasing trend of coffee prices since 2002, production in Kirinyaga East sub-county has remained low. ...
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(University of Embu, 2017)Anthracnose disease that causes fruit rot is the most devastating fungal disease limiting the production and marketing of fresh mango fruits in Kenya and worldwide. Anthracnose is a major pre‐ and post‐harvest disease ...
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(University of Embu, 2017)Production of beans in many parts of the world is affected by several challenges. Insect pests are injurious during production and postharvest. The bean bruchid, Acanthoscelides obtectus is a major storage pest of beans. ...
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(University of Embu, 2019)Sesame (Sesamum indicum) is a high value crop which is a cheap source of oil. Despite its high value and its high oil content, its production in the country has still remained low. This is because farmers have not been ...
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(University of Embu, 2019)Tomato (Lycopersicon esculentum) is one of the most important vegetable crops grown in Kenya. Tomato production in Kenya faces a number of constraints including pests and diseases. One of the major fungal diseases of ...
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(University of Embu, 2017)Banana (Musa spp) is an important economic resource for rural farmers in Kenya. However, bananas are being affected by several constraints such as insect pests and diseases. Some of the pathogens have mutated and become ...
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(University of Embu, 2019)Bacterial wilt (Ralstonia solanacearum) is the second most important constraint to tomato production after Fusarium wilt in Kenya. This study was conducted to assess the efficacy of two tomato rootstocks, Kilele and ...
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(University of Embu, 2019)Weeds infestation is a widespread problem affecting common beans production in a large number of arable land in Kenya. The increased population of weeds is due to poor management practices and lack of adequate information ...
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(University of Embu, 2019)Flower vase life is regarded as the most important factor in the floral industry. Cut flowers with long vase life are mostly preferred for commercial purposes by clients. To extend the vase life of flowers, there are ...
Now showing items 21-40 of 73