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Factors Affecting Livestock Marketing In Pastoral Areas of Kenya: A Case Study of Isiolo County

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dc.contributor.author Makandi, Linnet M.
dc.date.accessioned 2020-08-17T13:46:24Z
dc.date.available 2020-08-17T13:46:24Z
dc.date.issued 2017
dc.identifier.citation University of Embu, Undergraduate Projects 2017 en_US
dc.identifier.uri http://repository.embuni.ac.ke/handle/embuni/3516
dc.description.abstract The government of Kenya has made a deliberate effort to market livestock raised by pastoralists through trade liberalization. However, this has not born much fruits since livestock off-taking is still low leading to meat shortage. Livestock marketing is important since it leads to improved pastoralists income through the sale of livestock and livestock products. Most pastoralists earn their livelihood from livestock keeping. Pastoralists keep livestock for different purposes such as sources of food, income, mobile banks, social security and for cultural practices. There are different livestock markets where pastoralists sell their livestock depending on the location. Livestock marketing is the main household asset and a key productive resource for pastoral communities living in Isiolo. However, recurrent drought is eroding pastoralists livestock base and weakening their livelihood and their resilient to climatic shocks. This research investigates the factors affecting livestock marketing in pastoral areas Isiolo County with a view of selecting identifying and describing the marketing systems used by pastoralists. en_US
dc.language.iso en en_US
dc.publisher University of Embu en_US
dc.title Factors Affecting Livestock Marketing In Pastoral Areas of Kenya: A Case Study of Isiolo County en_US
dc.type Article en_US


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